Here’s what we’ve been working on

Here’s what we’ve been working on

Menu Items

Sautéed Corn

Tarragon Butter

10.50

Swordfish a la Plancha

Salsa Verde

11.50

Crispy Calamari

Smoked Pepper Aioli

10.50

Menu Items

Sautéed Corn

Tarragon Butter

10.50

Swordfish a la Plancha

Salsa Verde

11.50

Crispy Calamari

Smoked Pepper Aioli

10.50

Menu Items

Sautéed Corn

Tarragon Butter

10.50

Swordfish a la Plancha

Salsa Verde

11.50

Crispy Calamari

Smoked Pepper Aioli

10.50

Connect

[email protected]

506-214-JFTS  

506-288-JFTS




© 2019 McGill Creative Services

Visit

JFTS

356 Rothesay Avenue

Saint John, New Brunswick E2J 2C4

JFTS STRENGTH AND CONDITONING

640 Manawagonish Road

Saint John, New Brunswick E2M 4P5


/